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作者/Author：Li Lixiang (Writer), Yang Mei (Illustrator)
出版机构/Publisher： Guangdong Science & Technology Press
内容简介/Introduction：
The Cantonese are famous for their adventurous spirit, open-mindedness and practical quality. When it comes to food, they are all the more so. This book focuses on exploring one thing— “eating”—in perceptual, diversified and vivid forms.
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